I've just been a busy bee making all kinds of yummy goodies. I had a lot of leftover chocolate this afternoon so I started brainstorming while looking in my pantry.
Chocolate Fruity Cheerios? No.
Chocolate covered Gerber Banana Puffs? Might be good, but No.
Chocolate covered graham crackers? Hmm that sounds good. But wait! Dh had a better idea and I of course came up with an ingenius idea. ;) He suggested covering them with marshmallow creme and dipping them. Instead though, I ran to the store (had to go anyway) and got large marshmallows. Dipped them in the chocolate and rolled them in graham cracker crumbs I made. Voila! Gourmet Smores. Oh my, they are delish! And so simple.
So here's my list so far:
Peanut Butter Thins dipped in Ghirardelli Double Chocolate (GDC)
Peppermint Thins dipped in GDC
Magic Cookie Bars
Caramel Peanut Clusters dipped in GDC
Pretzels dipped in GDC and topped with non-pareils or peanut butter fudge crumbs (from the fudge that didn't set right)
I'm also making some fruit roll cookies for my diabetic BIL. The dough is rather blah so I hope with the fruit they come out better.
Only 4 days left til Christmas! Holy cow!!
8 hours ago